Rose & Blood Orange Cocktail Recipe
A refreshing cocktail combining the elegance of roses and the vivacity of blood oranges, topped with pink sherbert and garnished with dried rose petals.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rustle-up.com.
Cooking tools:
- Cocktail shaker
- Glass
- Ice
- Jigger
- Spoon
Ingredients
- 60 ml Rose vodka
- 60 ml Blood orange juice
- 15 ml Lemon juice
- 15 ml Vanilla syrup
- 1 tbsp Pink sherbet, for garnish
- 1 tbsp Dried rose petals, for garnish
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