Snowballs (White Chocolate and Coconut Truffles) | RICARDO

Name: Snowballs (White Chocolate and Coconut Truffles) | RICARDO
Total time: 25 min
Ingredients: 1 1/2 cups (150 g) sweetened or unsweetened shredded coconut; 16 oz (450 g) white chocolate, chopped; 1/2 vanilla bean, split lengthwise and seeds scraped; 2/3 cup (150 ml) 35% cream; 1 tbsp (15 ml) clear corn syrup; 2 tbsp unsalted butter, softened

www.ricardocuisine.com

These white chocolate and coconut truffles are easy to make and make a great holiday treat!

Keywords

christmas recipes
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truffles
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View full recipe on www.ricardocuisine.com

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