Cabbage Soup Recipe

Name: Cabbage Soup Recipe
Total time: 55 min
Ingredients: 1 tablespoon vegetable oil; 1/4 pound bacon (chopped); 1 pound ham hocks; 1 medium onion (chopped); 1 bell pepper (chopped); 2 stalks celery (chopped); 5 garlic cloves (minced); 8 cups cabbage (about 2 pounds); 1 tablespoon paprika; 1 tablespoon dried oregano; 1 tablespoon dried basil; 1 teaspoon cayenne ((optional, for spicy)); Salt; black pepper; 1 14-ounce can fire-roasted tomatoes; 4 cups chicken broth (use 6 cups for more brothy soup – you can use vegetable broth); 1 pound potatoes (peeled (if desired) and cubed); 1-2 tablespoons apple cider vinegar (or use lemon juice); For Serving. Fresh chopped parsley, red pepper flakes.

www.chilipeppermadness.com

This rustic cabbage soup recipe is loaded with flavor with lots of tender cabbage simmered with ham hocks, fire roasted tomatoes, and warming spices.

View full recipe on www.chilipeppermadness.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.chilipeppermadness.com.

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Ingredients

1 tablespoon vegetable oil
1/4 pound bacon (chopped)
1 pound ham hocks
1 medium onion (chopped)
1 bell pepper (chopped)
2 stalks celery (chopped)
5 garlic cloves (minced)
8 cups cabbage (about 2 pounds)
1 tablespoon paprika
1 tablespoon dried oregano
1 tablespoon dried basil
1 teaspoon cayenne ((optional, for spicy))
Salt
black pepper
1 14-ounce can fire-roasted tomatoes
4 cups chicken broth (use 6 cups for more brothy soup – you can use vegetable broth)
1 pound potatoes (peeled (if desired) and cubed)
1-2 tablespoons apple cider vinegar (or use lemon juice)
For Serving. Fresh chopped parsley, red pepper flakes.