Peppercorn Beef & Horseradish Sauce
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Cooking tools:
- Skillet
- Stove
- Spatula
- Chef's knife
- Cutting board
- Spoon
- Plate
Ingredients
- 6 slices of Bistro Favorites Black Peppered Uncured Beef
- 2 slices of Italian round bread
- 2 slices of Swiss cheese
- 2 Tbsp. grilled onions
- Handful of frisée
- 2 Tbsp. horseradish cream sauce
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