Potato Gratin - Vegan Recipe

Ingredients

• 300g Desiree potatoes, sliced (mandolin if possible) 3mm in thickness
• 300g sweet potato, sliced 3mm in thickness
• [For the cream]
• 40g margarine melted
• 1 shallot (or 1/2 a red onion), roughly diced
• 4 cloves garlic, roughly chopped
• 3 sprigs thyme
• 2 bay leaves
• 1 cup Flora pouring cream (plant–based cream made out of fava beans)
• 1/4 teaspoon nutmeg
• Salt and pepper