Dal Veggie Uttapam
Satisfy your cravings without compromising on your health goals with our Dal Veggie Uttapam.
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Cooking tools:
- Blender
- Nonstick skillet
- Spatula
- Mixing bowl
- Measuring cup
- Stove
- Chef's knife
- Cutting board
- Plate
- Serving bowl
Ingredients
- 1/4 cup Split Green Mung Dal
- 1/4 cup White Split Dal
- 1 cup Grated mix vegetables
- 10 g Ginger
- 2 cloves Garlic
- 1 Green Chilly
- 10 g Cheese
- 1/2 tsp Salt
- 1/2 tsp Red Chilly Powder
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