CHICKEN FIESTA SOUP
The
Keywords
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- recipes
- free website
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- cooking
- kitchen
- cookbooks
Ingredients
- 32 oz fat free-chicken broth
- 2 cans corn, undrained
- 1 can Rotel tomatoes with green chilies
- 1 can ranch style beans
- 1 can diced tomatoes
- 2 chicken bouilion cubes
- 10 oz. chicken breast, cooked and shredded
- 8 oz. Velveeta, cubed
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