Peach and chicken skillet dinner
This one-pot chicken skillet dinner is a tasty way to use peaches in a savory dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at somethingnewfordinner.com.
Cooking tools:
- Skillet
- Dutch oven
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Tongs
- Spatula
- Serving platter
- Plate
Ingredients
- 2 onions, sliced
- 4 T olive oil, divided
- 2 T brown sugar
- 1 t cinnamon
- 1 t ground ginger
- 1 /2 t turmeric
- 1/2 t cayenne pepper
- 1 t kosher salt
- 8 bone-in, skin-on chicken thighs
- 3/4 cups white wine, divided
- 4 peaches, halved and pitted
- 3/4 cup white wine, divided
- 2 T white balsamic vinegar
- 1 handful basil, chiffonade
- 1 handful mint, chiffonade
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