Green Coriander Chutney | Times Now
Coriander chutney, also called Dhania chutney, is a must-have in Indian cuisine. Naturally gluten-free and vegan, this vibrant and flavorful cilantro chutney makes an excellent dipping sauce for...
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.timesnownews.com.
Ingredients
- 500 grams coriander leaves
- 8 Numbers green chilles
- 1 small ginger
- 8 Numbers garlic
- 1 teaspoon salt
- 1 teaspoon amchur powder
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