Barbequed New York Strip

Barbequed New York Strip

lazycooking.com

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Cooking tools:

  • Grill
  • Instant-read thermometer
  • Fork
  • Mixing bowl
  • Whisk
  • Zip-top bag
  • Refrigerator
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Plate

Ingredients

  • 4 (6-ounce) New York strip steaks
  • 1/2 cup extra-virgin olive oil, plus more, to taste, for greasing the grill grates
  • 1/2 cup Worcestershire sauce
  • 1/4 cup steak seasoning
  • 4 tablespoons garlic, minced
  • 1 tablespoon red wine vinegar
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon Italian seasoning
  • mixed green salad, optional, to taste, for serving

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