Blueberry Pie - Christina Cooks

Blueberry Pie - Christina Cooks

www.christinacooks.com

Naturally sweet blueberry pie perfect for summer, made with homemade pastry and a thick, lemony filling—8-10 servings.

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Ingredients

  • 2 recipes Pastry Dough (see recipe with Chicken-less Pot Pie )
  • 2 pints blueberries, cleaned
  • 1 teaspoons fresh grated lemon zest
  • 1/2 cup brown rice syrup
  • juice of 1 lemon
  • 2 tablespoons kuzu or arrowroot-dissolved in 1/4 cup cold water

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