Sheet Pan Buffalo Chicken Sliders • Kroll's Korner

Name: Sheet Pan Buffalo Chicken Sliders • Kroll's Korner
Ingredients: 3 1/2 cups shredded chicken (I used a rotisserie chicken); 1/2 cup buffalo sauce (Such as Franks); 1/2 cup ranch dressing; 2 Tbsp. honey; 3 cloves garlic, minced or pressed with a garlic press; pinch of black pepper; 2 cups low moisture mozzarella cheese, freshly grated (not pre-shredded or from a container/bag); 1/2 cup Parmesan cheese, freshly shredded (not pre-shredded or from a container/bag); 12 count King's Hawaiian Rolls; 4 Tbsp. butter, melted; 1 tsp. Italian seasoning; 1 tsp. garlic salt

krollskorner.com

Buffalo Chicken Sliders with shredded chicken smothered in buffalo sauce and lots of melted cheese nestled between soft buttery slider buns.

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Ingredients

3 1/2 cups shredded chicken (I used a rotisserie chicken)
1/2 cup buffalo sauce (Such as Franks)
1/2 cup ranch dressing
2 Tbsp. honey
3 cloves garlic, minced or pressed with a garlic press
pinch of black pepper
2 cups low moisture mozzarella cheese, freshly grated (not pre-shredded or from a container/bag)
1/2 cup Parmesan cheese, freshly shredded (not pre-shredded or from a container/bag)
12 count King's Hawaiian Rolls
4 Tbsp. butter, melted
1 tsp. Italian seasoning
1 tsp. garlic salt