Sweet Potato Brownies & Cream Cheese Frosting | The Leaf

Ingredients

• Brownie
• 1 cup mashed sweet potato
• ½ cup whole wheat flour
• ¼ cup cocoa powder, unsweetened
• 1 tsp. baking powder
• 3 large eggs
• 1 Tbsp. melted coconut oil
• 2 Tbsp. Truvia Cane Sugar Baking Blend
• Cheesecake Filling
• ¼ cup + 2 Tbsp. nonfat cream cheese
• ¼ cup nonfat plain Greek yogurt
• 1 egg white
• 1 tsp. vanilla extract
• 1 package Truvia