Salt and Pepper Jacket Potato | Recipes | Poppy Cooks

Ingredients

• 2 large baking potatoes
• 1/2 red pepper, deseeded and sliced into batons
• 1/2 yellow pepper, deseeded and sliced into batons
• 1/2 red onion, peeled and sliced
• 1 heaped tsp Chinese 5 spice
• 2 cloves garlic, chopped
• 50g softened salted butter
• Squeeze of honey or maple
• Handful grated cheddar
• 2 spring onions, sliced
• 2 tbsp creme fraiche or sour cream
• 1 tsp chilli crisp oil
• Olive oil, salt and pepper