Caramel Butter Loaf - Bakels Philippines
19-132
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bakelsph.com.
Ingredients
- Cake Flour 0.500 KG 100.00%
- BAKELS DAIRY BLEND 0.500 KG 100.00%
- Granulated Sugar 0.450 KG 90.00%
- Whole Eggs 0.450 KG 90.00%
- BAKELS BAKING POWDER 0.018 KG 3.60%
- PRESERV 0.004 KG 0.80%
- Salt 0.008 KG 1.60%
- Evaporated Milk 0.120 KG 24.00%
- Fresh Milk 0.130 KG 26.00%
- APITO BUTTA VANILLA ESSENCE 0.020 KG 4.00%
- BAKELS DAIRY BLEND 0.200 KG 0.00%
- Confectioner's Sugar 0.040 KG 0.00%
- Edam Cheese (grated) 0.400 KG 0.00%
- Sugar 0.050 KG 0.00%
More Like This
Caramel Cupcake - Bakels Philippines
bakelsph.com
White Chocolate and Caramel Bar - Bakels Philippines
bakelsph.com
Cinnamon Cake Loaf - Bakels Philippines
bakelsph.com
Caramel Cake - Bakels Philippines
bakelsph.com
Butter Loaf Cake - Bakels Philippines
bakelsph.com
Coffee Caramel Loaf - Bakels Philippines
bakelsph.com
Choco Caramel Overload - Bakels Philippines
bakelsph.com
Butter Cake - Bakels Philippines
bakelsph.com