Mediterranean Quiche - Get Cracking
Whether you serve this Mediterranean inspired quiche for breakfast, dinner, or brunch you will love its ease and great taste.
Ingredients
- 9-inch (23cm) deep-dish pie shell, baked
- 10 ml butter
- 2 cloves garlic, minced
- 1 onion, chopped
- 10-oz (300 g) package chopped frozen spinach, thawed and squeezed dry
- 125 ml chopped lean ham (about 2 oz/ 60 g)
- 50 ml chopped roasted peppers
- 125 ml shredded provolone
- 4 eggs
- 175 ml milk
- pepper
- dash of hot sauce
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