The Best Cream Cheese Spinach Puffs Recipe for Tasty Bites - Beard and Bonnet
Homemade cream cheese spinach puffs bring irresistible layers of flaky goodness. Try this savory recipe today to elevate your appetizer game and serve a warm, creamy treat at your next gathering.
Ingredients
- 8 ounces (226 grams) cream cheese
- 7 ounces (198 grams) baby spinach
- ½ cup (50 grams) mozzarella cheese
- 2 garlic cloves, minced
- 1 tablespoon (15 milliliters) olive oil
- Pinches of salt
- Pinches of black pepper
- 1 sheet puff pastry
- 1 egg
- 1 egg yolk
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