Cranberry Snickerdoodle Cookies - PantryLink Recipes

Ingredients

• 1.5 cups white sugar
• 0.5 cups butter , softened
• 0.5 cups shortening
• 2 eggs
• 2.75 cups all-purpose flour
• 2 teaspoons cream of tartar
• 1 teaspoon baking soda
• 0.5 teaspoons salt
• 1 package cream cheese , 8 ounce
• 1 cup dried cranberries
• 6 tablespoons white sugar
• 2 tablespoons ground cinnamon