Frosted coconut lemonade – Food & Home Magazine
This drink is delightfully refreshing – it’s tangy and sweet, while the coconut milk adds a fun twist to the classic lemonade flavours.
Ingredients
- 125ml (½ cup) lemon juice
- 65g icing sugar
- 310ml (1¼ cups) water
- ½ x 400ml tin coconut milk
- large handful ice
- lemon slices, to garnish (optional)
- mint leaves, to garnish (optional)
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