Caramel Mocha Iced Coffee
A perfect summer refresher that combines the sweetness, sourness, and bitterness of chocolate with the nutty and buttery taste of caramel.
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Cooking tools:
- Glass
- Milk frother
- Spoon
Ingredients
- 1-2 tsp of Javvy Coffee Caramel Concentrate
- 8 oz Almond Milk
- 2 tablespoons raw cacao powder or sub natural cocoa powder
- 1 teaspoon vanilla extract
- 1 tbsp Caramel Sauce<p></p>
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