Spicy easy-carve lamb
Ingredients Method 1.Combine all ingredients, except lamb, in a small bowl. Place lamb in a shallow dish and rub prepared spice marinade all over.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.
Ingredients
- 2 tablespoons lemon juice
- 2 tablespoons olive oil
- 1 teaspoon ground chilli
- 1 teaspoon ground cumin
- 3 garlic cloves, crushed
- 1 easy-carve leg of lamb
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