How to Make Thick Granny Pancakes
Looking for a delicious pancake recipe? My thick granny pancakes are fluffy, rich, and perfect for family mornings! Try them topped with maple syrup.
Ingredients
- 1 cup (120g) all-purpose flour
- 1 cup (120g) whole wheat flour
- 2 tablespoons (25g) granulated sugar
- 1 tablespoon baking powder
- 1 teaspoon baking soda
- ½ teaspoon salt
- 2 large eggs
- 2 cups (480ml) buttermilk
- 4 tablespoons (56g) unsalted butter, melted
- 1 teaspoon vanilla extract
- Maple syrup (for serving)
- Fresh berries (for serving)
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