Grilled Fish in Banana Leaf (Pepes Ikan) - Chopped
Grilled Fish in Banana Leaf, or Pepes Ikan, is an Indonesian dish featuring fish marinated with spices, wrapped in banana leaves, and grilled for a smoky aroma.
Ingredients
- 4 fillets white fish fillets such as snapper or cod
- 1 cup coconut milk
- 1 stalk lemongrass smashed
- 4 cloves garlic minced
- 1 inch ginger grated
- 2 Tbsp tamarind paste
- 1 Tbsp palm sugar
- salt
- 4 pieces banana leaves for wrapping
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