Vegan Graham Crackers (oil-free!) - Vegan Baking
Crispy, sweet, classic--these Vegan Graham Crackers are made from whole wheat flour and contain no oil, so they’re healthy but delicious.
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Cooking tools:
- Pastry cutter
- Rolling pin
- Mixing bowl
- Fork
- Whisk
- Measuring cup
- Measuring spoon
- Plastic wrap
- Refrigerator
- Oven
- Baking sheet
Ingredients
- 2+1/2 cups (about 410g) whole wheat flour (see note 1)
- 3/4 cup organic brown sugar
- 1 1/2 tsp ground cinnamon
- 1/4 tsp baking soda
- 1/4 tsp baking powder
- 1/4 tsp salt
- 2/3 cup cold coconut cream or vegan butter
- 1/4 cup maple syrup
- 1/4 cup water
- 1/4 cup organic cane sugar or raw sugar
- 1 tsp cinnamon
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