Sour cherry-chocolate cookies

Sour cherry-chocolate cookies

www.gourmettraveller.com.au

Australian Gourmet Traveller recipe for sour cherry-chocolate cookies.

View full recipe on www.gourmettraveller.com.au

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Ingredients

  • 260 gm butter, softened
  • 220 gm (1 cup) caster sugar
  • 150 gm (1 cup, firmly packed) brown sugar
  • 2 eggs
  • 1 vanilla bean, scraped seeds only
  • 300 gm (2 cups) plain flour
  • 100 gm Dutch-process cocoa
  • 1 tsp bicarbonate of soda
  • 140 gm dark chocolate (70% cocoa solids), coarsely chopped
  • 175 gm (1 cup) dried sour cherries (see note)
  • Chocolate ganache
  • 100 ml pouring cream
  • 25 ml crème de cacao
  • 250 gm dark chocolate (55% cocoa solids), finely chopped

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