Recipes :: Vegan :: Basic Curry Recipe
Create a quick and delicious curry with this easy Instant Pot recipe. Perfect for using up leftover veggies, it's vegan-friendly and versatile with meat or fish options.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.instantpot.nl.
Ingredients
- 1 tbsp oil
- 1 onion
- 2 cloves garlic crushed
- 2 tsp grated fresh ginger
- 2 tbsp curry paste
- Meat/fish/ veg/ pulses of choice
- 1 tbsp tomato purée
- 1 x 400g tin chopped tomatoes
- 1 veg stock cube
- 200 ml water
- 160 ml tin coconut cream
- Salt
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