Ripped Recipes - Sweet and Spicy Citrus Crock Pot Chicken
A go-to recipe for those busy weeknights that will leave your taste buds wanting more!
Ingredients
- 1 medium slice (1/8" thick) Red Onions
- 1/3 cup Low Sodium Chicken Broth (Canned)
- 1/3 cup Freshly Squeezed Orange Juice
- 2 serving (serving = 1 tsp) Knorr Tamarind Soup Base
- 2 serving (serving = 1/4 tsp) McCormick Crushed Red Pepper
- 4 serving (serving = 4 oz) Smart Chicken Boneless Skinless Chicken Breast Fillets
- 4 serving (serving = 1/4 tsp) The Spice Hunter Chinese Five Spice Blend
- 1/4 serving (serving = 1 tbsp) Spectrum Organic Virgin Coconut Oil
- 1 cup Mandarin Orange (Canned or Frozen)
- 3 tbsp chopped Scallions or Spring Onions
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