Zucchini Mock Apple Pie Recipe
My GF (Dolly) had given me this recipe and of course I had to give it my touches(tweaked). This is a great way to use all those extra zucchini you hav
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Cooking tools:
- Pot
- Stove
- Colander
- Paper towel
- Mixing bowl
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Pie dish
- Oven
- Spoon
- Pastry brush
- Cup
- Aluminum foil
- Fine-mesh sieve
- Peeler
- Wooden spoon
Ingredients
- 6 -8 cups zucchini (peel, cut lengthwise, remove seeds, slice 1/4-inch thick)
- 3/4 cup granulated sugar
- 1/2 cup brown sugar
- 2 teaspoons cinnamon
- 1/4 teaspoon fresh grated nutmeg
- 1/4 teaspoon fresh ground cardamom
- 1 1/2 teaspoons cream of tartar
- 2 tablespoons cornstarch or 2 tablespoons flour
- 1/2 teaspoon salt
- 1 teaspoon vinegar (I have used white and apple cider both are good)
- 1 tablespoon butter
- 2 ready pie crusts, Pillsbury
- 1/2 teaspoon sugar, for topping the crust
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