Easy Fried Cheesecake Bites You’ll Love - Chef Emma Kitchen
Whip up golden, crispy cheesecake bites that are creamy on the inside and crunchy outside. Sweet and perfect to share anytime.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chefemmakitchen.com.
Ingredients
- Cream cheese, 8 ounces, at room temp and nice and soft
- Powdered sugar, 1/4 cup
- Vanilla extract, 1 teaspoon
- Salt, 1/2 teaspoon
- All-purpose flour, 1/2 cup
- Cornstarch, 1/4 cup
- Milk, 1/2 cup
- Baking powder, 1 teaspoon
- One large egg
- Cinnamon sugar for tossing (optional, but it's worth it!)
- Oil for frying (vegetable works best)
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