Whoopie Pies with White Chocolate Filling • Argo Starch

Ingredients

• Pies:
• 2-1/2 cups all-purpose flour
• 6 tablespoons cocoa powder
• 1/2 teaspoon Argo ® Baking Powder
• 1/2 teaspoon baking soda
• 1/8 teaspoon salt
• 1/2 cup butter OR margarine, softened
• 1/2 cup sugar
• 1/3 cup brown sugar
• 2 eggs
• 1/4 cup Karo ® Light Corn Syrup
• 1/4 cup milk
• 1 teaspoon pure vanilla extract
• 1/2 cup favorite chocolate chips (semi-sweet, dark, milk OR white chocolate)
• White Chocolate Filling:
• 1-1/4 cups powdered sugar
• 1/2 teaspoon pure vanilla extract
• 4 ounces white chocolate (OR 2/3 cup white chocolate chips), melted according to package directions, cooled slightly
• Chocolate Glaze:
• 1/2 cup semi-sweet chocolate chips
• 2 tablespoons butter OR margarine
• 1 tablespoon Karo ® Light Corn Syrup