Moroccan-spiced Peanuts

Moroccan-spiced Peanuts

peanutbureau.ca

Enjoy a variation on a traditional favourite with the Moroccan flavours of these spiced peanuts. Cooking time: 1 hour Cooling time: 30 minutes Serves: Makes 9 servings (⅓ cup per serving)

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Ingredients

  • 1, ,egg white
  • , 1 tbsp (15 mL) ,water
  • , 3 cups (750 mL) ,dry roasted, unsalted peanuts
  • , 1 tbsp (15 mL) ,ground cinnamon
  • , ¼ tsp (1 mL) ,cayenne pepper
  • , ¼ tsp (1 mL) ,ground nutmeg
  • , 2 tsp (10 mL) ,ground cumin
  • , ½ cup (125 mL) ,sugar
  • , 2 tsp (10 mL) ,salt

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