Stout Spice Cake | Blue Flame Kitchen
ATCO Blue Flame Kitchen used Guinness Draught for the stout in this recipe.
Ingredients
- Flour (for dusting pan)
- 1 1/2 cups sifted cake flour
- 1 cup flour
- 1 1/2 tsp baking powder
- 1 tsp cinnamon
- 1/2 tsp baking soda
- 1/2 tsp nutmeg
- 1/2 tsp salt
- 1/4 tsp ground cloves
- 1 cup stout or other strong dark beer
- 1/2 cup sour cream
- 1/4 cup fancy molasses
- 3/4 cup butter, softened
- 3/4 cup sugar
- 3/4 cup packed golden brown sugar
- 2 eggs
- Cinnamon Stout Glaze (recipe below)
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