Döner Kebab Recipe - Cook Your Yummy Cuisine
There’s something truly magical about a well-made Döner Kebab. Originating from Turkey, this delicious dish has risen to become a favorite worldwide, thanks
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookyouryum.com.
Ingredients
- Boneless lamb or chicken - 1 kg
- Greek yogurt - 200 g
- Garlic - 3 cloves
- Onions - 2 medium
- Tomatoes - 2
- Spices (Cumin, Paprika, Black pepper) - 1 teaspoon each
- Olive oil - 3 tablespoons
- Döner Kebab sauce (Tahini or yogurt sauce) - As needed
- Pita or flatbread - 4 pieces
- Mixed greens or lettuce - 1 cup
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