Denise's Peanut Chicken Recipe
This Chinese peanut chicken recipe features boneless breast chunks, red bell peppers, cilantro, and green onion in a quick and easy stir-fry sauce.
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Ingredients
- 1 tablespoon wok oil or peanut oil
- 1 pound skinless, boneless chicken breast halves - cut into bite-size pieces
- 1 medium red bell pepper, chopped
- 1 1/2 cups chicken broth
- 1 tablespoon sugar
- 1 tablespoon cornstarch
- 2 teaspoons soy sauce
- 1 (1 inch) piece fresh ginger root, peeled and chopped
- 1 clove garlic, minced
- 1/4 teaspoon ground cayenne pepper
- 1 bunch green onions, chopped
- 1 bunch cilantro, chopped
- 2 cups chopped dry roasted peanuts
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