Rye Waffles
Rye Waffles includes 1 cup rye flour, 1 cup white or whole wheat pastry flour, 2 teaspoons baking powder, 1/4 teaspoon salt, 2 tablespoons brown sugar, 2 cups milk, 2 eggs, 1/4 cup oil
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Ingredients
- 1 cup rye flour
- 1 cup white or whole wheat pastry flour
- 2 teaspoons baking powder
- 1/4 teaspoon salt
- 2 tablespoons brown sugar
- 2 cups milk
- 2 eggs
- 1/4 cup oil
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