Double Chocolate Sorbet Sandwiches recipe for managing PCOS and pregnancy on Fertility Chef

Ingredients

• 2 1/2 cups powdered sugar
• 3/4 cup Dutch process cocoa powder
• 1/2 teaspoon Kosher salt
• 5 ounces bittersweet chocolate, chopped into chunks
• 1 1/2 cups chopped walnuts
• 4 large egg whites, room temperature
• 1 teaspoon vanilla extract
• 3 3/4 cups (about 2 pints) sorbet or gelato (we recommend coconut, hazelnut, or pistachio)