Perfectly Simple Smoked Salmon Toast with Avocado and Capers

Perfectly Simple Smoked Salmon Toast with Avocado and Capers

tasteofcook.com

Elevate your brunch with crispy whole grain toast topped with creamy avocado, premium smoked salmon, and zesty capers for a restaurant-quality dish at home.

View full recipe on tasteofcook.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at tasteofcook.com.

Share this recipe:

Cooking tools:

  • Toaster
  • Pastry brush
  • Mixing bowl
  • Fork
  • Whisk
  • Spoon
  • Chef's knife
  • Cutting board
  • Plate

Ingredients

  • 4 slices fresh whole grain bread
  • 8 oz smoked salmon
  • 1 ripe avocado
  • 1 tablespoon fresh lemon juice
  • 1 tablespoon cream cheese (optional)
  • 1 tablespoon capers, drained
  • Salt
  • pepper
  • Fresh dill or chives, for garnish
  • Olive oil, for drizzling

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This