Salmon with Creamy Courgetti - AIRFRYER.co.za
Rub the salmon with the oil and season with salt and pepper. Place in the airfryer for 10 minutes at 180 degrees until the skin turns crisp. Meanwhile, prepare
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at airfryer.co.za.
Ingredients
- 150g Salmon Fillets 2
- 1 tsp Olive Oil
- 2 Straight Courgettes
- 1 Avocado
- 1/2 Garlic Clove
- Parsley
- Cherry tomatoes
- Black Olives
- 2 tbsp Toasted Pine nuts
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