Quick, Easy & Healthy Meal – Dalia Pulao | from a Fearless Cook

Ingredients

• 1 cup Dalia, soaked and washed
• 1 Onion (medium), roughly cut
• 1 Potato (large), cubed
• 1/2 cup French Green Beans, chopped
• 1/2 cup Carrot, chopped
• 1/2 cup Green Peas, fresh or frozen
• 1 cup Cauliflower, roughly cut
• 2.5 cup Water,
• 2 Green Chilli, chopped
• 1/2 cup Coriander Leaves, chopped, to garnish
• 1 to 2 tbsp Cooking Oil,
• 2 Bay Leaves,
• 2 Cloves,
• 8 to 10 Black Pepper,
• 1 Star Anise,
• 1 Black Cardamom,
• 1-Inch Piece Cinnamon Stick,
• 1/2 tsp Cumin Seeds,
• 1 tsp Red Chilli Powder,
• 1/2 tsp Turmeric Powder,
• Salt, to taste