Aam Panna (Spiced Mango Drink) | Saveur
Green, unripe mangoes are boiled until tender and blended with sweet jaggery and savory spices in this north Indian thirst-quencher.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saveur.com.
Ingredients
- 3 large green, unripe mangoes
- 1⁄2 cup grated jaggery or brown sugar
- 1⁄2 tsp. freshly ground black pepper
- 1⁄4 tsp. grated kala namak (black salt; optional)
- 1⁄4 tsp. ground cardamom
- 1⁄4 tsp. ground cumin
- 1⁄8 tsp. asafoetida
- 4 cups ice-cold water
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