Tartar sauce recipe – Botanical online
How to prepare tartar sauce.
Ingredients
- 200ml. mayonnaise
- 2-3 tablespoons pickled capers, chopped
- 3 tablespoons pickled gherkins, chopped
- 1 onion, shallot, finely chopped
- 1 tablespoon of lemon juice
- 3 tablespoons chopped fresh herbs: chives and tarragon. It could vary with coriander, parsley, samphire, etc.
- Salt
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