Salisbury Steak – Cheryl's Recipes

Name: Salisbury Steak – Cheryl's Recipes
Total time: 70 min
Ingredients: 2 lb. ground beef (lean); 2/3 cup dry bread crumbs (spelt or gluten free); 1 tsp. black pepper; 1 tsp. salt; 2 eggs; 1 large onion (sliced, I prefer sweet); 1 lb. mushrooms (sliced); 3/8 cup flour (spelt or sorghum); 3 cups water; 2 T. Beef base (Better than Bouillon Organic )

www.cherylsrecipes.net

Experience the classic flavor of Salisbury Steak from Cheryl's Recipes, perfect for church dinners or family gatherings. Serve with your favorite sides.

View full recipe on www.cherylsrecipes.net

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cherylsrecipes.net.

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