Boston Cream Pie
Although traditionally called a “pie”, Boston cream pie is actually a layered cake. Filled with vanilla cream and iced with a delectable chocolate glaze, this cake is sure to please the young and...
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Ingredients
- 250 ml all-purpose flour
- 5 ml baking powder
- 3 ml salt
- 3 eggs
- 250 ml granulated sugar
- 15 ml lemon juice
- 75 ml milk (1%) heated
- 75 ml granulated sugar
- 75 ml all-purpose flour
- 375 ml milk (1%)
- 1 egg, lightly whisked
- 5 ml vanilla extract
- 30 ml butter or margarine
- 1 square (28 g) unsweetened chocolate, coarsely chopped
- 30 ml milk (1%
- 3 ml vanilla extract
- 250 ml sifted icing sugar
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