Hay-Smoked Mozzarella (Smoked Caprese Salad) - Barbecuebible.com
Smoked Caprese Salad with Hay-Smoked Mozzarella Recipe: Slice the smoked cheese and combine with tomatoes and basil for an easy appetizer.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at barbecuebible.com.
Ingredients
- Vegetable oil, for oiling the grate
- 1 ball (8 to 12 ounces) fresh mozzarella, patted dry
- Extra virgin olive oil (optional)
- Coarse salt (sea or kosher) or fleur de sel (optional)
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