Chocolate Pumpkin Tart - SippitySup

Ingredients

• 1 cup all-purpose flour
• ¼ teaspoon kosher salt
• 1 tablespoon sugar
• 2 tablespoons slivered almonds
• 4 tablespoons very cold butter, cut into ½‑inch dice
• 2 egg yolks
• 2 tablespoons ice cold water
• 3 ounces bittersweet chocolate
• 6 semi-sweet chocolate
• 4 tablespoons unsalted butter, cut into small pieces
• 15 ounces solid-pack canned pumpkin
• 12 ounces evaporated milk
• .75 cup packed light brown sugar
• 3 large eggs
• 1 tablespoon cornstarch
• 1 teaspoon vanilla
• 1½ teaspoon salt
• .75 teaspoon ground cinnamon
• .75 teaspoon ground ginger
• ¼ teaspoon ground nutmeg
• 1 pinch ground cloves
• 1 ounce milk chocolate, melted