Gluten-Free Peanut Butter Crackers made with Idaho® Potatoes | Idaho Potato Commission

Gluten-Free Peanut Butter Crackers made with Idaho® Potatoes | Idaho Potato Commission

www.idahopotato.com

These thin, crispy crackers are the perfect after-school snack. They have an addictive peanut butter flavor and some sunflower seeds thrown in for extra crunch! This is also a great recipe if you're...

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Ingredients

  • 1 medium-sized Idaho® potato
  • ½ teaspoon table salt
  • ½ cup unsweetened creamy peanut butter
  • 1 tablespoon brown sugar
  • ½ cup shelled sunflower seeds
  • Coarse salt, to taste

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