Crunchy Thai Salad | Experience Life

Ingredients

• 3/4 cup millet or other grain
• 2 cups shredded purple cabbage
• 1 cup shredded carrots
• 1 cup thinly sliced sugar snap peas
• 1/2 cup chopped cilantro
• 1/4 cup thinly sliced green onion
• 1/2 cup roasted and salted peanuts, crushed
• 1/4 cup smooth peanut butter
• 3 tbs. tamari or soy sauce
• 1 tsp. grated fresh ginger
• 1 tbs. agave syrup or maple syrup
• 1 tbs. rice vinegar
• 1 tsp. sesame oil
• 1/2 lime, juiced
• Pinch red-pepper flakes