Oh la la, Oyster Omelettes
Indulge in creamy Oyster Omelettes with bacon and green onions. Perfect for a special family dinner!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.heraldguide.com.
Ingredients
- 3 slices bacon, chopped and rendered
- 3 tbsp unsalted butter
- 6 oysters, shucked
- 2 tbsp. green onions
- 1 tsp. garlic
- 1 pinch of cayenne pepper
- 1 tbsp. clarified butter or olive oil
- 3 extra large eggs
- 2 tsp. half and half
- Kosher salt
- 2 tsp. unsalted butter
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