Bourbon Street Chicken
The party is comin' to your dinner table! Bourbon Street Chicken brings the flavor and fun in sticky, sweet, and tangy chicken form. You'll be dancin' around the kitchen to the jazziest tunes as you...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at commandcooking.com.
Cooking tools:
- Skillet
- Stove
- Mixing bowl
- Measuring cup
- Spoon
- Serving bowl
Ingredients
- 1 teaspoon ginger, freshy grated
- 3 cloves garlic, minced
- 1/4 teaspoon freshly ground black pepper
- 1 teaspoon onion powder
- 1/8 teaspoon red pepper flakes
- 1/3 cup low-sodium soy sauce
- 1/3 cup bourbon
- 1/4 cup ketchup
- 1/2 cup water, room temperature, plus 1/4 cup water, cold, divided
- 1 tablespoon rice vinegar
- 1/2 cup brown sugar, packed
- 1/2 tablespoon olive oil
- 1/2 tablespoon sesame oil
- 6 (4-ounce) chicken breasts, boneless and skinless, diced
- 1 tablespoon cornstarch
- white rice, to taste, cooked and warm
- sesame seeds, to taste
- green onions, to taste, sliced
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