Pheasant Casserole Recipe | Home Pressure Cooking
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at homepressurecooking.com.
Ingredients
- 1 pheasant, jointed
- 2 onions, chopped
- 3 carrots, sliced
- 2 celery sticks, chopped
- 2 cloves garlic, minced
- 200 ml chicken stock
- 200 ml red wine
- 2 tbsp olive oil
- 1 tsp thyme
- Salt and pepper to taste
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